Knock Knock Organics Spring Salad

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Knock Knock Organics Spring Salad

2 x handfuls of greens (Knock Knock Organics have some tasty greens you can purchase from Zephyr or Village Berries)

1 radish, thinly sliced

Gouda, thinly sliced

Handful walnuts, roughly chopped

1 x can chickpeas (drained and rinsed)

Mixed seeds to sprinkle on top

Dressing:

3 Tbsp Extra Virgin Olive oil

1tsp wholegrain mustard

1tsp balsamic vinegar

  1. Mix salad ingredients in a bowl

  2. Add dressing ingredients into a jar and shake well to mix

  3. Pour dressing over salad just prior to serving

Kate ChristisonWell Nutrition